I will be giving free demonstrations at Marina’s Farmer’s Market on Sundays Aril 30, and May 28th at 12:00pm.
Consider giving a GIFT CERTIFICATE.
Some Possible Classes:
Monterey Peninsula Local Cuisine using fish, artichokes, strawberries
Curries, Indian, Thai, Malaysian, (can be vegetarian)
Techniques for Healthy yet flavorful Cuisine
Italian Sauces and Pastas
Savory and Sweet Sauces
Pastries: Profiteroles, Creme Brûlée, Mt. Vesuvio Lava Cakes, fruit tarts and galettes
Tamales- Savory and Sweet
Salads and Dressing, so healthy and delicious
Varied and Interesting Vegetarian Cuisine
CLASSES are CUSTOMIZED for you.