Classes & Events

I will be giving free demonstrations  at Marina’s Farmer’s Market on Sundays Aril 30, and May 28th at 12:00pm.

 

                                                                                                         

Consider giving a GIFT CERTIFICATE.

Some Possible Classes:

Monterey Peninsula Local Cuisine using fish, artichokes, strawberries

Curries, Indian, Thai, Malaysian, (can be vegetarian)

Techniques for Healthy yet flavorful Cuisine

Italian Sauces and Pastas

Savory and Sweet Sauces

French Cuisine

Pastries: Profiteroles, Creme Brûlée, Mt. Vesuvio Lava Cakes, fruit tarts and galettes

Tamales- Savory and Sweet

Salads and Dressing, so healthy and delicious

Varied and Interesting Vegetarian Cuisine

 

CLASSES are CUSTOMIZED for you.